5th Annual Friendsgiving
Each year my roommates & I host the “Friendsgiving” feast at our house. A big pot luck meal where we invite all of our friends & neighbors. Or as one of our friends jokingly calls it “A soup-kitchen for yuppies…”
It’s gotten bigger every year and this time we’re expecting around 150 peeps. We’re making two 22 lb. turkeys. Six other friends are also making turkeys and bringing them over later.
The best way to make a turkey? The short explanation – Make a brine bath and then cook the bird upside-down for the first 2 hours. The long explanation – Here’s a photo gallery explaining the steps:
